Chef's Recommendations


 

65

 

 

Kaeng Phed Ped Yang 

Roast duck cooked in red curry, coconut milk, pineapple, tomatoes & grapes 

 

£8.95

 

 

 

66

 

 

Ped Lard Prik Kraprao Krob 

Roast duck sliced top with tasty Thai style chilli sauce & crispy basil leaves 

 

£8.95

 

 

67

 

Panang Ped 

Roast duck stir fried in red curry paste, coconut milk & lime leaves 

£8.95

 

68

 

Goong Phad Asparagus 

Stir fried king prawns with asparagus

£10.50

 

69

 

GaiTa Krai 

Stir fried chicken with lemongrass, chilli & vegetables 

£7.95

 

70

 

Lamb Kata 

Stir fried marinated lamb with aubergine, chilli & cumin 

£10.95

 

71

 

 

Crying Tiger 

A famous traditional Thai dish of a marinated sirloin beef grilled over the charcoal with a separate spicy sauce 

£12.50

 

 

 

72

 

 

Talay Phad Cha 

A delicious stir fried mixed seafood with chilli, aromatic ginger (krachai), pepper and holy basil leaves 

 

£11.50

 

 

 

73

 

 

Salmon Phad Priktai Dum 

Fried fillet salmon with black pepper in a combination of red & green pepper, onions & coriander 

 

£11.95

 

 

74

 

 

Goong Phad Kaeng Kheow Warn 

King prawn stir fried with green curry paste, coconut milk, egg plant, green beans, lime leaves & sweet basil 

£11.95

 

 

 

75

 

 

 

Lamb Phad Priktai Dum 

A tender lamb stir fried in a combination of black pepper, red pepper, green pepper, onions & coriander 

 

 

£10.95

 

 

 

 

76

 

 

Goong Makham 

Grilled king prawns specially cooked with an exotic tamarind sauce & coriander 

 

£10.50

 

 

77

 

 

Goong Phad Tao See 

King prawns stir fried with spring onions, shredded ginger, mushroom, red & green pepper in black bean sauce 

£9.50

 

 

 

78

 

 

Goong Tumnan Thai 

A tasty king prawns stir fried with a special Thai style mixed herbs sauce 

 

£11.95